Butt Rub

Spice

This rub is legendary according to some: Robust, full bodied and loaded with aromas. No piece of pork roast or brisket will ever be the same. Enjoy in moderation!

$13.50

PREP INSTRUCTIONS

Preparation Uses: Use on your proteins before smoking, baking, roasting, or grilling. Apply little vegetable oil on the protein of your choice, add a generous amount of Butt Rub and then add little more! This helps create a great crust for your BBQ’d meats. Mix this spice with fresh orange juice and oil to create a really unique marinade.

INGREDIENTS

Kosher salt, garlic powder, Mexican oregano, cumin seed, chili flake, black pepper, nutmeg, clove, smoked paprika

ALLERGENS

Alliums, chili, pepper
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99 Queen Street East
Toronto, ON M5C 1S1
416.357.0534
retail@thecarbonbar.ca

© 2021 The Carbon Bar™ & Restaurant
All rights reserved.
site by GraphicallyC
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